The best-known and most distinctive South American coffee is grown in Colombia. Colombian coffee is known for its mellow flavour, which makes it a clean cup and easy to drink.
Most Colombian types of coffee are washed, yielding a cup of medium-bodied coffee with a rich taste and citrus-like acidity.
The best beans exhibit prominent sweet, chocolatey flavours with fruity, berry notes.
A medium strength, sweet and smooth high grade coffee with hints of cocoa and plum. Often referred to as the ‘supreme’ coffee.